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Poisonous Texas Plants

Poisonous Texas Plants

Poison Plants of Texas

Texans with a green thumb or those who venture into the wild in this state have a lot to be thankful for because Mother Nature didn’t short-change us on natural beauty. Lovers of the great outdoors will occasionally run across certain hazards, whether they’re out in the woods or in the backyard.

Our high humidity can lead to a host of fungal problems in our gardens. No one should eat unfamiliar plants and people should research what’s in their yards before a young child or a pet accidentally gets poisoned.

POISON IVY

We might as well get this out of the way first because when most people think of a nuisance plant, poison ivy is one of the first things that come to mind. It grows throughout every part of Texas except for the Western Panhandle, and at one time or another, almost all of us have stumbled across it. Poison Ivy typically has three-leaf clusters extending from a single stem, although occasionally it can have five. It can appear as a trailing or climbing vine, or as a small bush or tree. Its appearance can change throughout the seasons, and it will often feature small greenish-white flowers in the spring, and white berries in the fall.

Symptoms & Prevention

Contact with poison ivy can cause symptoms to appear within 12 to 36 hours after exposure, which typically manifests as an itchy, burning rash and small blisters over the affected area. In extreme cases, the blisters may be large and swelling can develop. As with most outdoorsy things we’d like to avoid, the best way to steer clear of poison ivy is to learn how to identify it. If you encounter the plant, wash all clothing if there’s a chance the ivy has come into contact with it. Skin exposed to poison ivy should be washed as soon as possible with soap and large amounts of water. To minimize discomfort, the skin should be kept clean and dry, and hydrocortisone creams can be applied. In the case of a major outbreak of symptoms, it’s a good idea to seek professional medical care.

Seasonal Deadly Poisonous Texas Plants

TEXAS BULLNETTLE

This perennial flowering herb flowers year-round and grows throughout the eastern half of the state, including Houston and the surrounding areas. Our research indicates that the odd-looking plant is even used by some folks in landscaping and xeriscaping (plants that don’t require a lot of water), but most people would probably prefer to avoid it if possible. It tends to grow in loose soil that’s well exposed to the sun and can reach more than two feet tall and three feet across, although many bullnettles are much smaller.

Symptoms and Prevention

Its stem, leaves, and branches are covered with bristles that release a toxic irritant upon contact, giving the plant a painful sting that can last more than an hour for a victim unfortunate enough to touch one. A mixture of baking soda and water will create an acid-neutralizing paste that can provide some relief. There are other stinging nettles in Texas, but they resemble the Bullnettle, and the treatment for symptoms remains the same — a mixture of baking soda and water or application of hydrocortisone creams or lotions to provide relief from discomfort.

POISON SUMAC

Mainly found in wooded, wet areas in East Texas, poison sumac looks different from poison ivy, but has much the same effect on anyone who encounters it. The plant often resembles a small tree or shrub, and its leaves appear as three to six pairs branching out from a stem, which typically has a final leaf at the stem’s end.

Symptoms and Prevention

Skin exposure to poison sumac should be treated the same way as poison ivy.

POISON HEMLOCK

This invasive species is bad news and was once used in ancient Greece as an execution method. It can be found in the southern part of the state and can be deadly if ingested by people or animals (just ask Socrates), so it’s best to eliminate this dangerous pest plant if you find it growing on your property.

Symptoms and Prevention

Anyone who ingests poison hemlock should seek immediate emergency medical care. One Aggie website describes poison hemlock this way:

A biennial of the parsley family. It has stout, erect, hollow stems that may be purple streaked or splotched and may grow up to 10 feet tall. Leaves can be 6 inches wide and 12 inches long, with many ovals to broadly oval leaflets opposite each other. The leaf stems clasp the main stem at their junction. White flowers are arranged in umbrella-shaped clusters.

WATCH THOSE FLOWERBEDS

There are a lot of poisonous plants growing in Texas, and quite a few are popular in landscaping and other decorative uses. While most of these pose little threat to most adults, since few of us are foraging for a meal in our flowerbeds, they can be dangerous to children and pets.

Symptoms and Prevention

Plants like Elephant Ear and Lily of the Valley can be extremely dangerous if ingested, and they’re just the tip of the iceberg. Rather than attempting a comprehensive list of all poisonous plants, here’s a good one from Poison Control’s website, which also has some good preventative strategies to read.

Signs of Plant Diseases in Vegetable Gardens

Plant diseases show themselves in many ways. They attack all parts of the plant and can develop from the time the seed is placed in the soil until the vegetable is eaten. Identify disease symptoms quickly so you can implement control practices to prevent unnecessary loss.

Disease prevention in the garden

To keep plants strong, fertilize and water them properly. Healthy plants do not get diseases as easily as do weak ones. Plant disease-resistant varieties when they are available. Resistant varieties may reduce or eliminate the need for crop care products. If you have pets and young children, fence the garden area to keep them safe while applying weed and insect chemicals.

Viruses, bacteria, and fungi control

In some cases, crop care products may be required to control plant diseases. Use these products with caution and only when needed. Read and follow the product label carefully as they can be poisonous to humans if ingested or inhaled. When vegetables are ready to harvest, they must be washed thoroughly to remove residual chemicals. 

Some copper-containing products and sulphur are organic-based. However, they are not always the most effective. Before using any crop care product, make sure the vegetables that you are spraying are listed on the label.

CONCLUSION

Know what poisonous plants look like and be prepared to have treatment options on hand if you are out in a rural area. Vegetable gardens require special care to avoid contact with containers of chemicals. If a child or pet ingests a plant that causes vomiting or other allergic reactions such as swelling, pain, or difficulty breathing (anaphylactic shock) seek help immediately. You can reach Texas Poison Control at (800) 222-1222 where you may be instructed to seek emergency medical care.


Work Cited

“Poisonous Plants – Guide to Prevention and Treatment.” Texas Poison Center Network, 18 Nov. 2015, www.poisoncontrol.org/prevention/poisonous-plants/

“Alert.” Plants – Texas Parks & Wildlife Department, 6 June 2016, tpwd.texas.gov/education/resources/texas-junior-naturalists/be-nature-safe/plants

Texas Cooperative Extension. “Toxic Plants of Texas.” Texas A&M University Press, www.tamupress.com/book/9780972104906/toxic-plants-of-texas/

“Plants.” Washington Poison Center, 26 Mar. 2020, www.wapc.org/programs/education/general-poison-prevention/plants/

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